As they say "follow your passion". After various personal ventures, we finally took the plunge to listen to the calling. That's how the idea was conceptualized. The next step was to fill the gap and bring cuisines that are rare and too far-fetched in our city.
The journey to find the best recipes and assembling a high-class team to execute the same started. After months on trial and errors and perfecting the art of dimsums, momos and much more, we finally launched "Dimsum Wu" in Jan of 2017. Within 8 months we moved to a much bigger kitchen to fulfill the growing customer base and expand the reach to new areas gradually.
Ordered some amazing starters and soup on a rainy evening. Turned out that we've had an amazing one. Much recommended are the Tibetan chicken momos. Even the fried rice was amazing. keep up the lovely cooking !!!
Ordered via swiggy...delivery on time..packaging was intact and good portions too...tried the Tibetian chicken momos
Chicken pot rice
Both I would rate 10 on 10....
My quick fix dinner or lunch for all times. All their dimsums have been tried and tested and approved. You can never go wrong with Dimsum Wu. Super tasty, easy on the pocket and amazing dim sums.